Wednesday, June 14, 2023

Bread Crust Zucchini Quiche

This is a fast with every one other accompanied by uncomplicated quiche that is extremely tasty.

Bread Crust Zucchini Quiche Ingredients

  • 3 slices whole wheat bread

  • 1 tablespoon butter, softened

  • 2 cups sliced zucchini

  • 1 large tomato, chopped

  • 1 teaspoon dried oregano

  • 2 tablespoons whole wheat flour

  • 1 cup low-fat cottage cheese

  • 2 eggs, beaten

  • cup nonfat plain yogurt

  • ? cup grated Parmesan cheese

How to Make Bread Crust Zucchini Quiche

  1. Preheat stove to 375 degrees F (190 degrees C). Cut bread slices inside fifty per cent of diagonally, with every one other accompanied by arrange around border of 9-inch pie plate.

  2. In a means of communication skillet, melt butter with every one other accompanied by saute zucchini until tender, concerning 3-5 minutes. Add tomato with every one other accompanied by oregano, with every one other accompanied by prepare for 3 minutes. Stir inside the flour, with every one other accompanied by spoon mixture into center of the bread-lined pie plate.

  3. In a bowl, mix the cottage cheese, eggs, yogurt, with every one other accompanied by 1/2 the Parmesan cheese. Spoon this mixture over the vegetables inside the pie plate, with every one other accompanied by sprinkle accompanied by residual Parmesan cheese.

  4. Bake 30 minutes inside the preheated oven, until firm inside center.

Bread Crust Zucchini Quiche Nutritions

  • Calories: 172.2 calories

  • Carbohydrate: 14.5 g

  • Cholesterol: 75.6 mg

  • Fat: 6.6 g

  • Fiber: 2.2 g

  • Protein: 14.2 g

  • SaturatedFat: 3.3 g

  • ServingSize:

  • Sodium: 371.3 mg

  • Sugar: 5 g

  • TransFat:

  • UnsaturatedFat:

Bread Crust Zucchini Quiche Reviews

  • This recipe was extremely good, nevertheless I made some changes: I didnt use the bread per earlier reviews that indicated it would obtain mushy. I too used 1 Tbsp olive lubricant while an alternative of the butter, used a mixture of zucchini & squash, with every one other accompanied by added 2 chopped greenish onions with every one other accompanied by 3 chopped artichoke hearts to the vegetable saute. I used lowfat cottage cheese, replaced the yogurt accompanied by fat-free acid cream, used Eggbeaters while an alternative of the eggs, with every one other accompanied by added 1 Tbsp parsley to the cottage cheese mixture. Baked at 400 degrees for 30 minutes; it turned not here wonderfully My husband with every one other accompanied by I almost polished it off fair in the centre of the set of two of us.

  • I have tried this recipe some times with every one other accompanied by every one time, the bread on the foot of the saucepan stays mushy. Not a bad flavor, nevertheless mushy bread doesnt seem to labour for a crust.

  • After perusal some other reviews, I was careful to go nearer behind the recipe exactly with every one other accompanied by stand my bread down the side of pie pan, not the bottom. In this way, I avoided the bread turning mushy. It was toasted nicely, with every one other accompanied by the cruchiness certainly balanced not here the dish. The quiche itself had a nice tangy flavor, although the cottage cheese mixture didnt place while well while a uniform quiche. Would build again.

  • In set of two words - excessively bland - to outfit me. I made it lacking bread with every one other accompanied by I added a little small portion of carrot with every one other accompanied by greenish sprinkle to the zucchini. Also added a few drops of heated relish with every one other accompanied by some onion salt. But it needs something else to liven it up.

  • Im extremely pleased accompanied by this recipe flat making it foot fat. Followed others recommendations with every one other accompanied by used low carb bread, olive lubricant inside place of butter, added 2 cloves garlic minced, 2 scallions chopped, 1 1/2 t. oregano, 4 ovum whites while an alternative of whole eggs, 2T. fresh parsley, 1/2 c. parmesan. I too did mix the veggies accompanied by the ovum with every one other accompanied by cheese mixture with every one other accompanied by at that hour dated poured into pie plate. I too baked it for 45 minutes source it was fair a little excessively loose for my liking at 30 minutes. Good position of employment with every one other accompanied by gratitude for posting.

  • My husband with every one other accompanied by I loved this Others reviewed this while bland, nevertheless accompanied by a few slight changes/additions, it was extremely tasty with every one other accompanied by refreshing. I used 12-grain bread while an alternative of wheat (tastier), 1/2 cup skim milk inside place of yogurt, doubled the oregano, added 1 tsp. dried parsley, 1 cup shredded cheddar/mozzarella blend with every one other accompanied by salt/pepper to taste. Delicious (tasted a small portion exist fond of pizza, nevertheless better)

  • This was really good Next hour dated Ill build it inside a bigger pie bowl with every one other accompanied by add some additional zucchini. More Parmesan on the top helps, too.

  • Although this was uncomplicated to make, it was not a large hit accompanied by my family tastewise.

  • It gets points for actuality healthy, nevertheless the taste is fair so-so. Wont exist making this again.

  • I tried this recipe with every one other accompanied by it was mushy with every one other accompanied by not extremely tasteful. Although, I didnt place bread on foot of pan, fair the sides with every one other accompanied by it made a beautiful celestial body shape. The toasted crusts were the finest part, nevertheless I have a toater that tin do that

  • The changes I made to this recipe were minimal: I added a small portion additional zucchini, one scarlet sprinkle with every one other accompanied by too used parmesan only for sprinkling (mature Cheddar inside the quiche itself). Mine place fine, nevertheless they did lay clasp of a small portion longer than 30 mins (closer to 45). It flat looked extremely attractive with every one other accompanied by appetising. However, I found it bland with every one other accompanied by flubbery, with every one other accompanied by didnt complete my slice. It tasted of something I couldnt completely place my digitthumb on, nevertheless didnt really remind me of quiche. Sorry.

  • My family loved this recipe. It was low inside fat with every one other accompanied by delicious. Next hour dated I build it, I will inside all likelihood depart from not here the bread, with every one other accompanied by mix the zucchini mixture accompanied by the ovum mixture earlier to I cook it. Great flavor

  • I used numerous of the ideas - toasting the bread with every one other accompanied by additional seasoning. But my quiche stratagem is to place the cheese inside on the crust to find an answer to the soggy issue. The cheese melts on the crust (bread inside this case) with every one other accompanied by creates a fence that keeps it from soaking up the moisture. I used the parmesan to do that inside this recipe.

  • Okay,but not a a large amount of flavor.

  • This was really delicious. The bread served while a nice fast crust, nevertheless when one of your favorite things concerning quiches is the crust it fair doesnt suffice. I propose either making crust or buying some ready-made. Also, adding some cheddar to the quiche mix strength add a little sharpness to the flavor. All-in-all this was a extremely satisfying dish.

  • This was so dreadful I couldnt eat it.

  • I used normal pie pastry for the crust - that turned not here good. Just tasted a small portion excessively yogurty for me.

  • I forgot to add the flour to the veggies, nevertheless my 2 with every one other accompanied by 1 year elderly fair loved it. I added mushrooms with every one other accompanied by garlic to the veggies, with every one other accompanied by too added some paprika to the ovum with every one other accompanied by cheese mixture for added flavor. It was a little watery, nevertheless I believe accompanied by adding a little additional flour, would have helped. Well certainly exist making this one on one occasion additional to use up all the piece of land delivers

  • Very tasty with every one other accompanied by healthy. Well exist making this one again. :)

  • We had a Christmas Brunch on Christmas Eve with every one other accompanied by made concerning 20 recipes from this location while main dishes. Although i was leary concerning a vegetarian dish, it was one of the set of two top hits Everyone loved it. I stress to try it flat if you are not vegetarian, with every one other accompanied by flat accompanied by picky eaters.

  • I had a 1/2 inch of bread sticking up past the filling with every one other accompanied by it was attractive burt by the hour dated the eggs were cooked- all-inclusive the recipie had excellent flavor

  • I enjoyed this extremely much. Next time, I would omit the bread since it doesnt need to exist inside there (my opinion)...I didnt have some yogurt so I added 1/2 cup of 1% milk with every one other accompanied by too added dual the oregano with every one other accompanied by some sodium chloridetable salt with every one other accompanied by sprinkle for my Italian taste buds...delicious

  • I found this quiche extremely good following making some alterations while suggested by other members. I used a store-bought crust to retain away from the soggy bread with every one other accompanied by baked it for longer (about 45 minutes nevertheless inside all likelihood should have gone flat longer to cook the bottom. For terror of blandness, I doubled the oregano with every one other accompanied by added a bunch (maybe set of two tbsp) of garlic sprinkle (a mixture of pepper, garlic, sodium chloridetable salt with every one other accompanied by other spices you tin buy at the store). I too threw a handful of cheddar into the cheese mixture. I will inside all likelihood build this recipe on one occasion additional with every one other accompanied by try adding some onion, mushrooms, or garlic. Overall I was extremely pleased accompanied by how it turned out.

  • I actually toasted the whole cereal bread a little earlier to putting it inside the pan, with every one other accompanied by this solved the soggy bread issue Also added some additional onion & seasoning per other reviews.

  • Ok this is a great start, nevertheless needs changes: I used the yogurt,but too added a little acid lotion with every one other accompanied by white chedder with every one other accompanied by colby jack cheese, with every one other accompanied by added an additional egg. Add additional spices. Mix the veggies with every one other accompanied by flour inside accompanied by the ovum mix. Use whatever veggies you like. I added some scarlet pepper. Put crusty, hearty bread slices down the sides of the saucepan (they sort of slide, nevertheless on one occasion you spoon ovum mix down the bread pieces, they will remain put), at that hour dated earlier to you place inside oven, SPRAY THE BREAD WITH OLIVE OIL SPRAY. I used a thinner quiche pan, so it cooked inside 30 mins. terrific

  • Easy with every one other accompanied by so tasty. Now I have something to do accompanied by all those zucchinis I retain finding inside my garden

  • It was uncomplicated nevertheless not memorable. I found it a small portion bland. Not my favorite use of zucchini.

  • I didnt hear to everyone concerning the bread, nevertheless it was still attractive good. Anyone who doesnt exist fond of this recipe or variations of it, needs to go spine to cuisine 101 It was a great way to use the zucchini.

  • What a fast with every one other accompanied by uncomplicated savory dish

  • This was extremely good. I too added onion with every one other accompanied by used ricotta while an alternative of cottage cheese with every one other accompanied by ovum whites only

  • I loved this recipe. Low child category since I have to pickiest eaters on earth. And now I have a great recipe for this years zuccini crop.

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